{"product_id":"japanese-tanzaku-vegetable-slicer-36080","title":"Japanese Tanzaku Vegetable Slicer","description":"\u003cp\u003eDescription\u003cbr\u003eA traditional Japanese tanzaku vegetable slicer designed for precise, uniform cutting in everyday Japanese cooking.\u003c\/p\u003e\n\u003cp\u003eAbout this item\u003cbr\u003eThis specialized slicer is designed for tanzaku-style cuts — thin rectangular strips commonly used in Japanese cuisine. It produces consistent 3 mm wide slices, making preparation clean, efficient, and visually balanced.\u003c\/p\u003e\n\u003cp\u003eIdeal for ingredients such as daikon radish, tofu, wakame seaweed, and a variety of vegetables. The lightweight body allows stable control, while the sharp stainless steel blade ensures smooth, accurate slicing.\u003c\/p\u003e\n\u003cp\u003eCurator’s Note\u003cbr\u003eSelected for its clarity of purpose and simplicity — a tool that reflects the precision and quiet efficiency of Japanese kitchen design.\u003c\/p\u003e\n\u003cp\u003eDetails\u003cbr\u003e• Material: Magnolia wood (body), stainless steel (blade)  \u003cbr\u003e• Size: approx. 27.2 × 8.5 × 1.4 cm  \u003cbr\u003e• Blade width: approx. 3 mm × 13 mm  \u003cbr\u003e• Use: Tanzaku cutting for miso soup, salads, simmered dishes  \u003cbr\u003e• Origin: Japan\u003c\/p\u003e\n\u003cp\u003eCare\u003cbr\u003e• Hand wash only  \u003cbr\u003e• Do not soak in water  \u003cbr\u003e• Dry thoroughly after use  \u003cbr\u003e• Blade is sharp; handle with care\u003c\/p\u003e","brand":"WabiSabi Kitchen","offers":[{"title":"Default Title","offer_id":53023165907251,"sku":null,"price":32.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0975\/7130\/7827\/files\/567583F5-2FFF-49E9-A60B-62C8F6735EC3-Photoroom.jpg?v=1771660271","url":"https:\/\/wabisabikitchen.net\/products\/japanese-tanzaku-vegetable-slicer-36080","provider":"WabiSabi Kitchen","version":"1.0","type":"link"}