A Japanese roasted barley tea by Ippodo, made with carefully roasted six-row barley.
This mugicha has a gentle roasted aroma, natural barley sweetness, and a clean, refreshing finish. It can be enjoyed cold as an everyday drink, or served warm for a quiet evening tea.
Because it is naturally caffeine-free, it is suitable for daily hydration and can be enjoyed at different times of the day.
Mugicha pairs especially well with richly seasoned foods, curry, grilled dishes, and meals with spice. It is also a comforting choice for slow moments at home, such as reading, resting, or winding down at night.
A simple Japanese pantry staple with a clear, roasted taste.
Contents
Roasted Barley Tea
Net Weight
400 g
Origin
Japan
How to Enjoy
Serve cold for a refreshing everyday tea.
Serve warm for a softer roasted aroma.
Please note:
Packaging design may vary depending on production lot. Please check the best-before date on the package before use.
