Japanese Ceramic Salt Cellar – Made in Japan
Keep your everyday seasonings close at hand with this beautifully simple ceramic salt cellar, handcrafted in Japan.
Its clean white glaze is accented by classic indigo blue lines, creating a timeless design that fits naturally into both modern and traditional kitchens. Perfect for flaky sea salt, sugar, spices, or your favorite seasoning blends, it brings quiet elegance to everyday cooking.
The wide opening allows for easy access while cooking, and the matching lid helps keep contents protected between uses. Display it on your countertop or dining table as a functional piece you’ll reach for every day.
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Features
* Made in Japan
* Durable ceramic construction
* Timeless white glaze with indigo blue stripes
* Matching lid included
* Ideal for salt, sugar, herbs and spices
* Beautiful for both countertop storage and table serving
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Specifications
* Capacity: 300 ml
* Opening Diameter: 63 mm
* Height: 100 mm
* Weight: Approx. 260 g
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Material
* Ceramic
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Care
Hand washing is recommended to preserve the finish.
Because each piece is made in Japan, slight variations in glaze, color and texture are part of its unique character.
Frequently asked questions
What is this item?
Japanese Ceramic Salt Cellar – Made in Japan Keep your everyday seasonings close at hand with this beautifully simple ceramic salt cellar, handcrafted in Japan.
What are the material and origin details?
Japanese Ceramic Salt Cellar – Made in Japan Keep your everyday seasonings close at hand with this beautifully simple ceramic salt cellar, handcrafted in Japan.
How can it be used?
Perfect for flaky sea salt, sugar, spices, or your favorite seasoning blends, it brings quiet elegance to everyday cooking.
