Description
A Shigaraki-yaki rectangular mukozuke bowl with a bold, architectural silhouette and a dramatic Tanka Yohen (carbonized) matte finish.
The clean rectangle breaks away from round tableware, giving your table a more curated, professional look—perfect for plating sashimi, sushi, sliced proteins, or composed side dishes. Charcoal firing creates a smoky black surface with quiet depth, echoing Japan’s “shadow” aesthetic. With a generous 4.5 cm depth, it’s practical for sauces, dressings, and juicy dishes while still feeling refined and minimal.
Key Features
• Rectangular mukozuke form for modern, curated plating
• Tanka Yohen carbonized finish: smoky matte black with depth
• 4.5 cm depth holds sauces and dressings comfortably
Ideal for
• Sushi, sashimi, small steak, artisanal cheeses
• Side dishes with sauce, salads, roasted vegetables
• A tray for incense tools, stationery, or small objects
Product Details
• Origin: Shigaraki, Japan
• Material: Stoneware (high-fired carbonized clay)
• Size: approx. 17.5 × 14 × 4.5 cm
Notes
Each piece is uniquely shaped and fired. Variations in carbonized texture, tone, and surface marks are natural characteristics of handmade Shigaraki pottery—please refer to photos for the exact condition and details.
